San Ferdinando is a project dedicated to cultivating native and traditional grape varieties closely tied to our land. The San Ferdinando farm spans over 60 hectares in the heart of Tuscany, within the stunning Val di Chiana region, where the tradition of olive oil and wine production has been deeply rooted for centuries.The Grifoni family, originally from this area, driven by passion and deep respect for the land, has replanted over 10 hectares of vineyards over time, honoring tradition and restoring the grape varieties that once thrived on the old farm until the mid-20th century. The vineyards sit at an average altitude of over 300 meters above sea level. A modern, semi-underground winery has been built at the heart of the estate.

Discover our products 

CILIEGIOLO

Toscana IGT

PUGNITELLO

IGT Toscana rosso

IL GARGAIOLO

Chianti DOCG

Informative

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